Crockpot - White Chili Soup

Servings: 3

• 2 cans white beans such as cannellini (drained)

• 1 4oz can green chilis

• 1/2 lime - juices

• 2tsp EVOO

• 1 tsp oregano

• 1.5tsp chili powder

• 1tsp cumin

• 1/2tsp pepper

• 1tsp onion powder

• 3 cups vegetable broth

• 1.5cups frozen corn

• 4oz cream cheese

• 1 red onion diced

• Toppings of choice- cilantro, cheddar cheese, diced onions, sour cream etc

1. Drizzle evoo in bottom of crockpot

2. Add all ingredients to crockpot other than the toppings

3. Cook on high for 5 hours